Botanical illustrations for kombucha. D Ferments brewery posters.
"Hey there! I'm Damian, your friendly neighbourhood kombucha brewer and founder of D Ferments. Inspired by my background in natural wine and a deep love for fermentation, I've embarked on a journey to create exquisite, handcrafted kombucha and other fermented delights through my project, D Ferments."
"Hey there! I'm Damian, your friendly neighbourhood kombucha brewer and founder of D Ferments. Inspired by my background in natural wine and a deep love for fermentation, I've embarked on a journey to create exquisite, handcrafted kombucha and other fermented delights through my project, D Ferments."
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Illustrations are drawn with colored pencils, digital retouching in Adobe Photoshop.
03/2024
Illustrations are drawn with colored pencils, digital retouching in Adobe Photoshop.
03/2024
Kombucha Edition #43
GRO SPISERI x D FERMENTS
Spring on the rooftop
Japanese sencha with assorted herbs & flowers from GRO Spiseri.
(Æblemynte, brændenælde, anisisop, salvie, oregano).
Kombucha Edition #44
FULLY INTENTIONAL
Japanese sencha with fresh Thai Basil and preserved pine shoots.
Kombucha Edition #45
WHEN THE MOON WAS RED
Japanese sencha with calamansi, hibiscus and sechuan pepper.
Kombucha Edition #46
JUST LET ME BE YOUR LADYBUG
Japanese sencha with raspberries and pressed Muscaris grapes.
(48h maceration of Muscaris skins from Vejrhøj Vingård).
Kombucha Edition #47
NO PICANTE, AMIGO.
Rooibos with ancho chili and lemon juice.
Kombucha Edition #48
PASS ME THE POPCORN
Japanese genmaicha tea with toasted rice and fresh grapefruit juice.
Kombucha Edition #49
FIRST DAY OF SPRING
Japanese sencha with butterfly pea flower, rose petals and lavender.
Contact: vaneevais@gmail.com
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